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my big book of little catastrophes
I ate WHAT?
it's sort of a sandwich press 
26th-Feb-2006 08:26 pm
tiny ernest
I've been feeling a lot more motivated to cook these days. I'm just bored with cooking for myself, and have seriously maxed out on my quota of pasta for the next decade. So yesterday I went to Blood, Bath and Beyond and got myself a cute little George Foreman grill. Then I stopped next door at TJ's to get some grillable things, like chicken and salmon.

Tonight I cranked up the grill and made some teriyaki chicken (love that Soy Vey!), and it turned out pretty good. It's going to take some time to get used to how quickly it cooks food - that chicken was done way fast, almost got too dried out but I saved it in time.

OK, the real secret is that I got the grill so I can make hamburgers. Somebody stop me before I buy a deep fryer so I can make french fries!
Comments 
27th-Feb-2006 07:09 am (UTC)
Foreman grill leads to deep fryer, deep fryer leads to CostCo for all sorts of lovely deep fry foods. No, no, not that I know from experience.
27th-Feb-2006 08:00 am (UTC)
hehe you kno that you want the fries too...

come on whats a burger without fries... just excerise a little harder!

LOL
that said tonight when I finish work at 10pm I have to go home and go for a run, due to hungover weekend and eating Macca's and KFC GRRRR
28th-Feb-2006 12:26 am (UTC)
deep fryer + smart & final = <3
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